Christian F. Puglisi


Christian F. Puglisi is the chef and founder of the acclaimed restaurants Relæ, Manfreds, Bæst and Mirabelle. All restaurants represents his cooking style focusing on simplicity and high quality organic, local and sustainably sourced produce. All restaurants are certified organic and Relæ was awarded a Michelin star and Most Sustainable Restaurant Award in ’15 and ’16 by the SRA. Christian also authored Relæ: A Book of Ideas and has founded the Farm of Ideas- a farm project connected to the restaurants in the outskirts of Copenhagen.